Green Canary hot sauce

Wine vinegar (contains sulfites), green pepper, thickener: xanthan gum, locust bean gum; salt, pepper (Capsicum annuum), hot paprika extract, natural flavor.

After grinding and mixing all the ingredients, it is packaged in the presentation format.

Packaging at a regulated temperature.

Organoleptic characteristics
Appearance: characteristic and typical of the product.
Colour: dark green.
Smell: characteristic of medium intensity and durability.
Texture: Cremy.

Recommendation for use
Product ready for Consumption.
Remove before use.

Conditions of conservation
Store in a cool, dry place.
Protect from direct sunlight.
Once the product is opened, keep it cold and consume it within a maximum of one month.

Product destination
Suitable for all consumers except sulfites intolerant. Gluten-free product, suitable for celiacs.

Useful life
A best-before date of 18 months is granted from the day of production.